More Marriage of Food and Wine - Chocolate, Cheese & Desserts (St. Helena, CA)

Learn all about sweet and fortified wines and the best way to select, sip and savor them when entertaining from appetizing beginnings to glorious endings. This decadent class includes tips on balancing bitterness, sweetness and intensity in wines to provide the perfect pairing to your meal. Cooking advice, recipes, elaborate samples and a range of wines included. We guarantee you’ll know how to make a lasting impression on your dinner guests after taking this class!

Course Section
Term: FY18
Schedule Number: 12908
Instructor(s): Staff
Location: St. Helena, CA
Dates: Aug. 19, 2017 (Sat., 1:30 - 4 p.m.)
Seats Remaining: 29
Units: Non-Credit
Contact Hours: 0.0 Contact Hours
Required Fees: Price
Optional Fees: Price
Cancelation Fee$15.00