Get in the spirit and bake your holiday cookies at the CIA! We’re providing the chef-instructor, equipment, ingredients, and recipes for all your holiday cookie-making needs. From cutouts and piped cookies to slice-and-bake varieties, you’ll discover the simplicity and versatility of cookies in this class. Chocolate mint cookies, rugelach, and sugar cookies are a sample of what you’ll make and take home to share with family and friends.
As a participant in this class, you will receive a CIA logo apron to take home.
No sections of this course are currently being offered.