Food and Wine Pairing 101 (Hyde Park, NY)


Join us as we explore the fundamentals of marrying wine with food. Whether the goal is to complement or contrast flavors, you will learn how to select the best wine for a meal. The day begins with a lecture on food and wine pairing basics and concludes with a wine and cheese tasting where you can practice the principles learned in class.

As a participant in this class, you will receive a copy of the CIA’s WineWise.





Course Section Please contact us to be added to the waiting list.)
Term: FY17
Schedule Number: 12507
Instructor(s): Staff
Location: HYDE PARK, NY
Dates: Apr. 8, 2017 (Sat., 3 - 5:30 p.m.)
Seats Remaining: 0
Units: Non-Credit
Contact Hours: 0.0 Contact Hours
Required Fees: Price
Tuition$125.00
Course Section Register Now!
Register a Group
Term: FY18
Schedule Number: 12702
Instructor(s): Staff
Location: HYDE PARK, NY
Dates: June 24, 2017 (Sat., 3 - 5:30 p.m.)
Seats Remaining: 9
Units: Non-Credit
Contact Hours: 0.0 Contact Hours
Required Fees: Price
Tuition$125.00