An Introduction to Wine (Hyde Park, NY)

The complex world of wine can be intimidating—even overwhelming—but after completing this course, you will feel much more knowledgeable about and comfortable with this fascinating subject. Through discussions and guided tastings, you will explore wine topics ranging from the grape varietals of the world to the type of vessel used to ferment wine.

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Term: FY18
Schedule Number: 13466
Instructor(s): Staff
Location: HYDE PARK, NY
Dates: May 19, 2018 (Sat., 3 - 5:30 p.m.)
Seats Remaining: 21
Units: Non-Credit
Contact Hours: 0.0 Contact Hours
Required Fees: Price