Foods of Spain Intensive Seminar


Spend a week with us exploring, through lecture and hands-on cooking, one of today’s hottest emerging cuisines. During this course, you will:

  • Study the regions of Spanish cuisine from San Sebastian to Jerez.

  • Prepare and taste vibrant dishes as you explore classic contemporary Spanish cooking.

  • Spend a day preparing tantalizing tapas and discover Spanish Sherry connection through a pairing and tasting exercise.


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    No sections of this course are currently being offered.