Holiday Pies at the CIA

Get your holiday baking done at the CIA! Join us for this speical class. We’re providing the equipment, ingredients, recipes, and expert instruction for all your pie-making needs.


Through chef demonstrations and hands-on production, you’ll discover the secrets to creating showstopping slices. Beginning with a lesson on pie dough basics, you’ll learn the step-by-step techniques for making flakey, buttery crust. You will then prepare a variety of pies to take home. You’re sure to impress your holiday guests when you present them with your day’s creations. From pumpkin and pecan to apple, we’re featuring everyone’s favorite flavors.


Why mess up your kitchen when you can use our bakeshops, learn new techniques and recipes, and go home with an assortment of holiday pies?


As a participant of Holiday Pies at the CIA, you’ll receive a CIA logo apron and also enjoy lunch.


No sections of this course are currently being offered.